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That’s a Great Idea – Out to Lunch – It’s New Orleans

Remember that time you had a great idea? You were probably doing something you’ve done a thousand times before and you thought, “There’s got to be an easier way. Why doesn’t somebody invent…” fill in the blank. People who work in universities have these kinds of ideas too. When you think about it, the reason…

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Paul Stanley and The Half-Wig Punk Empress of African Rock – Happy Hour – It’s New Orleans

On arguably the worst day of the year – the anniversary of Hurricane Katrina – 4 New Orleanians pass the time not mentioning the anniversary at all. Well, barely. It’s the best tonic. Chef Marlon Alexander is chef to the stars. He’s been the personal chef to Christina Aguilera (he helped her lose 30+ pounds), Stevie…

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When Chefs And Anarchists Meet — Slow Food Nations Denver

On this week’s show, we’re bringing listeners along to Slow Food Nations 2018 in Denver, Colorado. The event celebrates slow and sustainable food systems through summits, workshops, and a street festival. The festival’s theme for this year was Food for Change, and Slow Food USA’s Executive Director Richard McCarthy was more than ready to share…

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Sugar Frizz – Out to Lunch – It’s New Orleans

Sometimes the stars just line up. Whether it’s fate, destiny, luck, or your own ingenuity, once in a while you find yourself in the right place at the right time and you have one of those “Aha” moments. Turning that aha moment into a successful business is a whole other matter. That’s what Peter’s two lunch guests…

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5 Minute Valium Vasectomy – Happy Hour – It’s New Orleans

Are you good at solving math problems? If Ashley Sutton works at the New Orleans House of Blues as the marketing maven, is the oldest of 7 kids and has 13 grandparents, who are her parents, and how did Christmas dinner turn out at her house the night she dosed one of the Grandmas with…

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