Out To Lunch - New Orleans Business Podcast

It’s New Orleans: Out to Lunch

Hosted ByPeter Ricchiuti

Tulane University A.B. Freeman School of Business finance professor Peter Ricchiuti holds court over lunch at Columns in Uptown New Orleans. Peter's lunch guests are New Orleans business people, from startups to CEO's, from artists to tech entrepreneurs, musicians to movers-and-shakers. New Orleans is on everybody's list as a great place to party but it's also on many lists of the best place to start a business. Peter's deeply knowledgable and equally levity-laden approach to business conversation neatly makese sense of the Crescent City's contradictions.

Cutting Edge Healthcare – Out to Lunch – It’s New Orleans

December 7, 2017 Out to Lunch Comments Off on Cutting Edge Healthcare – Out to Lunch – It’s New Orleans

Of the many things that divide us, there is one thing that unites us all. We all get sick. So it’s ironic that healthcare is one of the most divisive issues in the country.

While political arguments about healthcare seem to be stuck in an endless loop, healthcare technology continues to advance. 

Aimee Quirk 

At New Orleans’ Ochsner Health System, Aimee Quirk is CEO of a division called Innovation Ochsner where they’re working with both patients and providers to revolutionize healthcare.

Amy Dye Domangue

Amy Dye Domangue is the founder of a company called ALIS Health, a woman-centered provider of affordable, cutting edge, genetic testing.

Peter Ricchiuti, Amy Dye Domangue, Aimee Quirk

 Amy Dye Domangue and Aimee Quirk are both right here in New Orleans, and they both join Peter Ricchiuti on this edition of Out to Lunch. 

 Photos at Commander’s Palace by Alison Moon.

It's Bougie baby
Realtor Tracey Moore