Out to Lunch

Precious – Out to Lunch – It’s New Orleans

The financial markets go up and down. The value of real estate goes up and down. The dollar strengthens and weakens. Financial advisors have a wide range of theories of risk versus diversification that they say can either make you a fortune, or hedge your bets. Through all this noise, there are investor voices who continue…

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Down The Mississippi To The Gulf of Mexico – Out to Lunch – It’s New Orleans

In 1814 it was the British who were “runnin’ down the mississippi to the Gulf of Mexico.” Today, ships of almost every nationality are steaming down the river to the Gulf. 54 of them belong to International Shipholding. Their fleet of cargo vessels ply international trade from their current headquarters in Mobile, Alabama but they’re set…

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Suit Up – Out to Lunch – It’s New Orleans

Most businesses grow successful over time as their owners find more efficient ways to make and market specific products. It would seem counter intuitive to open a business based on products that change constantly. And products you can’t even imagine, that have to be re-invented up to three and four times a year, based on the…

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Flying Into Lakefront – Out to Lunch – It’s New Orleans

In New Orleans when we talk about “going to the airport” we automatically assume we’re talking about Louis Armstrong Airport in Kenner. But there’s another airport. In Orleans Parish. Lakefront Airport is over 80 years old. Not all those years have been great for business. For some of them the airport was boarded up. Today, Lakefront…

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Ethics First – Out to Lunch – It’s New Orleans

Everybody knows right from wrong. Everybody knows numbers don’t lie. And nobody wants to spend time in prison. Why, then, would a person lie about corporate profits knowing there’s a high probability they’re going to get caught and end up behind bars? Peter’s guest on Out to Lunch wrote the book on business ethics, and it’s…

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