Out to Lunch

Duck Catalyst – Out to Lunch – It’s New Orleans

People come to Louisiana looking for everything from Alligators to Zydeco. The two things they are usually not looking for are high tech superstars and women duck hunters. That’s exactly who Peter’s guests on Out to Lunch are looking for. Bill Ellison and his venture capital organization Innovation Catalyst invest in new high-tech companies. Some of them…

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Dynasty – Out to Lunch – It’s New Orleans

In New Orleans, like many other cities, we have historical landmarks, like Jackson Square. And St. Louis Cathedral. But we also have our own unique historical landmarks. Some of them fall into a special category called, “Ain’t dere no more.” Among those are K&B, McKenzies, and Wagner’s Meat. Scott Wolfe Sr was the owner of the…

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Gut Feeling – Out to Lunch – It’s New Orleans

You’ve probably heard of Maslow’s Hierarchy of Needs. At the foundation of the pyramid is our need for shelter and food. Even if you’re a real New Orleanian and you think about food a lot, there’s a pretty good chance you don’t spend too much time pondering the 40 trillion bacteria living in your gut….

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Swerve Trumpet – Out to Lunch – It’s New Orleans

If you’re like most Americans, and an even greater percentage of New Orleanians, you’ve got concerns about your weight. One of the contributors to issues with our weight, and health, is sugar. But sugar-free products don’t taste all that great. And substituting sugar with synthetic chemicals is not a popular solution. Believe it or not,…

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Bitter Nature – Out to Lunch – It’s New Orleans

For nearly 200 of our 300-year history, New Orleans has laid claim to being the birthplace of the cocktail. Whether or not that is strictly true, the cocktail is still a New Orleans icon. A company called New Orleans Beverage Group is helping to keep that tradition alive, and to update it, with their products, El…

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