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Quick Bites: D’Agostino Pasta

On this Louisiana Eats Quick Bite, we learn about L.H. Hayward’s 2019 acquisition of Dagostino Pasta, a Louisiana company with Sicilian roots. Since 1926, Dagostino Pasta has handcrafted its pasta using old world methods that include air-drying over wooden rods. The semolina used is made entirely from American durum wheat.

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Quick Bites: The Ultimate Air Fryer Quick Bite

Do you already have an air fryer on your kitchen counter or are you hoping to receive one as a gift this holiday season? On this edition of Quick Bites we’re diving deep into the hottest of all kitchen appliances and what comes out of them – the air fryer.

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Happy Gravity

While New Orleans reels from music and bars shuttered Dan Fox holds it together at AntiGravity Magazine and Jeremy Fischbach rolls out the antidote, Happy The App

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