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Midnight Menu +1 – What the Doctor Ordered – Midnight Menu +1 – It’s New Orleans

Chef Leah Sarris heads up the revolutionary Goldring Center For Culinary Medicine at Tulane University – the first cooking school inside a medical school in the world. Chef Sarris brings along her best friend, April Bellow, paradoxically the chef at Killer Poboys.

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HH – Chemistry and Technology – Happy Hour – It’s New Orleans

Graham fills in for Grant this week and welcomes our old friend Andrew Ward, musician Nesby Phips, and artist Jill Ensley. Andrew wants to lead the people in rebellion, Jill talks about escaping from Kansas, and Nesby goes into beast mode.

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New Orleans, The Birthplace of Smoothie Jazz – Out to Lunch – It’s New Orleans

Jazz Fest – our annual overdose of music and food – is synonymous with New Orleans. Smoothie King – healthy juice food alternative – is the antithesis of the city. Both businesses were NOLA born in the 70’s and are now international brands. Meet Smoothie King‘s Tom O’Keefe and the Jazz & Heritage Foundation‘s Scott…

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