Louisiana Eats

Hosted ByPoppy Tooker

On Louisiana Eats! NOLA food icon Poppy Tooker takes us into Louisiana's wide open fields, deep waters, bustling markets, and busy kitchens. Poppy's people are carrying on the traditions of Louisiana's wholly local but universally celebrated food, from farm to table, and sometimes barroom! Poppy roams the State to find the folks whose inspiration and innovation are taking the abundant wealth of Louisiana's food culture into the future. Let's eat!

 

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NOCCA’s Culinary Arts Program Serves Up ‘The Dish That Makes A Difference’ – Louisiana Eats – It’s New Orleans

Each year NOCCA’s culinary arts program invites restaurateurs, chefs and media representatives to attend a cook off between three culinary students. It s for The Dish That Makes a...

Mardi Gras Celebrations Around Louisiana – Louisiana Eats – It’s New Orleans

We’re getting ready for da Mardi Gras! This week on Louisiana Eats! we’ll hear about New Orleans’ Mardi Gras traditions from Errol Laborde, and speak with experts from Lafayette about their...

Finding New Ways To Stay Healthy And Boost Energy – Louisiana Eats – It’s New Orleans

Staying healthy is a challenge for us all, particularly in Louisiana, where food-obsession is a way of life. But being food-obsessed doesn’t mean you have to have a penchant...

Good Eggs: Web-Based Aggregator Expands Its Brick & Mortar Operation – Louisiana Eats – It’s New Orleans

Good Eggs New Orleans is connecting farmers, value-added products, and consumers together in a single system. On this week’s Louisiana Eats! we’ll speak with leaders of the organization’s local branch to hear...

Louisiana Eats! Celebrates The International Year Of Family Farming – Louisiana Eats – It’s New Orleans

The United Nations’ Food and Agriculture Organization declared that 2014 is the International Year of Family Farming. Over the course of the next year, Louisiana Eats! will periodically profile local family...

2013: Louisiana Eats! Year In Review – Louisiana Eats – It’s New Orleans

As 2013 comes to an end we’re looking back at some of our favorite interviews from the past year on Louisiana Eats!. We spoke with the team from Bayou Teche Brewingduring...

Stylish And Debauched: A Guide To The Bars Of The French Quarter – Louisiana Eats – It’s New Orleans

On this week’s Louisiana Eats! Poppy goes for a tour around the French Quarter withthe authors of the French Quarter Drinking Companion, a new guide to the classy drinking establishments and debauched...