Louisiana Eats

Hosted by: Poppy Tooker
On Louisiana Eats! NOLA food icon Poppy Tooker takes us into Louisiana’s wide open fields, deep waters, bustling markets, and busy kitchens. Poppy’s people are carrying on the traditions of Louisiana’s wholly local but universally celebrated food, from farm to table, and sometimes barroom! Poppy roams the State to find the folks whose inspiration and innovation are taking the abundant wealth of Louisiana’s food culture into the future. Let’s eat!


Latest Episodes

Listening To The Flip Side Of History.

To tell a truly engaging story, you have to dig deep beneath the surface. When it comes to radio storytelling, Davia Nelson and Nikki Silva, also known as the Kitchen Sisters,...

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What’s The Buzz?

The humble little honey bee is one of the most important players in our ecosystem. In one of our favorite episodes from last year, we circle the globe in...

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Saber-Brandishing Bunnies and Tiny Turtles

Since Ralph Brennan and Terry White reopened the venerable Brennan’s Restaurant in 2014, they’ve initiated some new traditions, like champagne sabering in the patio and an annual turtle parade....

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